The reindeer hide is stretched out on a frame between trees and scraped with a bone tool. Avasjo, Sweden 1982

Preparing a hide

The reindeer hide is stretched out on a frame between trees and scraped with a bone tool. Avasjo, Sweden 1982

Meat is wrapped in birch bark and placed in a cooking pit. Hot rocks are rolled from the fire into the pit and then covered with moss. Avasjo, Sweden 1982.